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A Mullee, D Romaguera, J Pearson-Stuttard, V Viallon, M Stepien, H Freisling, G Fagherazzi, FR Mancini, MC Boutron-Ruault, T Kühn, R Kaaks, H Boeing, K Aleksandrova, A Tjønneland, J Halkjær, K Overvad, E Weiderpass, G Skeie, CL Parr, JR Quirós, A Agudo, MJ Sánchez, P Amiano, L Cirera, E Ardanaz, KT Khaw, TYN Tong, JA Schmidt, A Trichopoulou, G Martimianaki, A Karakatsani, D Palli, C Agnoli, R Tumino, C Sacerdote, S Panico, B Bueno-de-Mesquita, WMM Verschuren, JMA Boer, R Vermeulen, S Ramne, E Sonestedt, B van Guelpen, PL Holgersson, KK Tsilidis, AK Heath, D Muller, E Riboli, MJ Gunter and N Murphy
Abstract
Soft drinks are frequently consumed, but whether this consumption is associated with mortality risk is unknown and has been understudied in European populations to date.
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