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Position paper on vegetarian diets from the working group of the Italian Society of Human Nutrition

OPEN Nutrition, metabolism, and cardiovascular diseases : NMCD | 28 Nov 2017

C Agnoli, L Baroni, I Bertini, S Ciappellano, A Fabbri, M Papa, N Pellegrini, R Sbarbati, ML Scarino, V Siani and S Sieri
Abstract
Interest in vegetarian diets is growing in Italy and elsewhere, as government agencies and health/nutrition organizations are emphasizing that regular consumption of plant foods may provide health benefits and help prevent certain diseases.
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Concepts
Renaissance, Health sciences, Democracy, Nutrition, Health
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